1. Preheat an oven to 320 degrees F.

2. Add all desired granola ingredients in a bowl – oats, nuts/seeds, and dried fruit.

3. Warm coconut oil until liquid, add to the bowl of granola with the maple syrup, cinnamon and salt. Mix well.

4. Spread out the granola on a parchment lined baking sheet. Bake for 7 minutes, flip around the mixture, and then bake for another 7 minutes. Remove and cool.

5. Enjoy with some high protein yogurt for a snack, post workout, or quick breakfast!